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Dining Room

 

Dining at The Knight 

 
 

Entry to our Dining Room is through a discreet, hidden book-faced door located within our lively and bustling city bar. Once seated, guests are welcomed into a warm and atmospheric space centred around exceptional hospitality, Italian influence, and a passion for outstanding produce.

At the heart of our menu is a strong focus on locally reared, expertly butchered, dry-aged beef, carefully sourced for both flavour and quality. Alongside our celebrated steak offering, guests can enjoy a vibrant seasonal menu of fresh pasta, indulgent small plates, and thoughtfully crafted dishes inspired by relaxed Italian dining culture.

Every dish is prepared by our dedicated brigade of passionate chefs and elegantly presented from our stunning open pass kitchen, allowing guests a glimpse into the energy, theatre, and craftsmanship that defines the Knight & Garter Dining Room experience.

 

 
 
 
 
 
 

Download our Current Menus


 


A la Carte Menu

 
 



Weekend & Bottomless Brunch 

Sanwiches & Salads